Your search matched 99 words.
Search Terms: *煮*
Dictionary results(showing 11-99 of 99 results)
Common word
expression, adjective
•
half-cooked, vague, halfhearted, indecisive
Other readings:
煮えきらない【にえきらない】
noun
1.
fry-simmering, cooking by first briefly deep-frying, then simmering in broth(food term)
2.
fry-simmered food, fried food in broth(food term)
Other readings:
揚煮【あげに】
noun
•
stir-frying then boiling in liquid sauce, food that has been stir-fried and boiled in liquid sauce
noun
•
outdoor party where guests cook various types of vegetables (esp. in Tōhoku), stewed potato party
expression
•
being ignorant of the ways of the world, knowing nothing, not being able to tell if a yam is boiled or not(idiom )
Other readings:
芋の煮えたも御存じない【いものにえたもごぞんじない】
noun
•
fish, meat, and vegetables stewed in a thick, sweet sauce of soy sauce, sugar and mirin(food term)
Other readings:
甘煮【うまに】
、甘煮【あまに】
noun
•
soup containing rice cakes and vegetables (New Year's dish)(polite language, food term)
See also:雑煮 (ぞうに)
Other readings:
御雑煮【おぞうに】
noun
•
oden, dish of various ingredients, e.g. egg, daikon, potato, chikuwa, konnyaku, etc. stewed in soy-flavored dashi(かんとだき is ksb and かんとに is Nagoya-ben)
See also:御田
Other readings:
関東炊き【かんとだき】
、関東煮き【かんとうだき】
、関東煮き【かんとだき】
、関東煮【かんとうだき】
、関東煮【かんとだき】
、関東煮【かんとに】
noun
•
kugini, sand lance simmered in soy, mirin, etc.(food term)
Other readings:
釘煮【くぎに】
expression
•
when the enemy is defeated, the victorious soldiers can be killed off, when the nimble rabbit dies, the hunting dog is cooked
Other readings:
狡兎死して走狗煮らる【こうとししてそうくにらる】
expression, Godan-su verb
•
to lose one's temper, to lose patience, to have enough, to be exasperated, to become irritated, to get fed up(idiom )
See also:煮やす
Other readings:
業をにやす【ごうをにやす】
noun, auxillary suru verb
•
preliminary boiling (of hard-to-cook ingredients), cooking in advance
noun
•
food boiled or stewed in soy sauce, sugar, mirin, etc. for short-term preserving(food term)
noun
1.
sauteed vegetables with fish or poultry made into a stew
2.
poultry or fish stew with chili peppers and Welsh onions mixed in
Godan-ru verb, intransitive verb
•
to boil, to seethe
Other readings:
煮え繰り返る【にえくりかえる】
、煮えくりかえる【にえくりかえる】
Godan-ru verb, intransitive verb
•
to boil, to be boiling hot, to be on a rolling boil
Other readings:
煮え滾る【にえたぎる】
Godan-tsu verb, intransitive verb
1.
to boil, to come to a boil
2.
to seethe (with rage, etc.), to be furious
Other readings:
煮えたつ【にえたつ】
expression, Ichidan verb
1.
to be betrayed(idiom )
2.
to be brought to grief (by an enemy), to be given a hard time(colloquialism, idiom )
noun
•
boiling sake or mirin (to reduce the alcohol content), boiled-down sake, boiled-down mirin
Other readings:
煮きり【にきり】
noun, auxillary suru verb
•
falling apart while cooking
Other readings:
煮くずれ【にくずれ】
Ichidan verb, intransitive verb
•
to boil over
Other readings:
煮こぼれる【にこぼれる】
、煮溢れる【にこぼれる】
noun
•
Carassius auratus grandoculis (subspecies of goldfish)(usually kana)
Other readings:
にごろぶな《似五郎鮒》
、ニゴロブナ
noun
•
dish of vegetables, konnyaku, etc. simmered in soy sauce and water until the liquid is almost gone(food term)
Other readings:
煮染め【にしめ】
、煮〆【にしめ】
noun
•
(soup) stock, broth
Other readings:
煮出汁【にだしじる】[1]
Notes:
- irregular okurigana usage
Godan-su verb, transitive verb
•
to extract essence by boiling, to extract flavor, to decoct
noun
•
egg boiled, peeled, and steeped in soy sauce marinade(food term)
Other readings:
煮玉子【にたまご】
、煮たまご【にたまご】
noun
•
vegetables or fish boiled in soy sauce
Other readings:
煮つけ【につけ】
、煮付【につけ】[1]
Notes:
- irregular okurigana usage
noun
1.
2.
starchy water (from boiled rice)
noun
•
hard-boiled egg(Kansai-ben (dialect))
Other readings:
煮抜き玉子【にぬきたまご】
noun
•
type of stew, usu. fish or vegetables in a mild broth, fish grilled unseasoned and then simmered slowly in soy and mirin broth
Other readings:
煮びたし【にびたし】
noun
•
soup of sōmen noodles and various ingredients in a soy sauce broth
See also:素麺
Other readings:
入麺【にゅうめん】
adverb, expression
•
as you please, in any way you like, as you wish
expression, Godan-ru verb
•
to be furious, to seethe with anger, to have one's blood boiling
Other readings:
腸が煮えくり返る【はらわたがにえくりかえる】
、腸が煮え繰り返る【はらわたがにえくりかえる】
、腸が煮えくりかえる【はらわたがにえくりかえる】
noun, auxillary suru verb
•
food cooked in miso, cooking in miso
Other readings:
みそ煮【みそに】
noun
1.
simmering after steaming(food term)
2.
simmering (in a small amount of broth), smothering, estouffade(food term)
Other readings:
蒸煮【むしに】