Your search matched 180 words.
Search Terms: *菜*

Dictionary results(showing 126-180 of 180 results)


noun
pao cai, pow tsai, pickled vegetable, usu. cabbage, found in Szechuan cuisine

noun
bok choy (Brassica rapa subsp. chinensis; esp. cultivars with white stalks), pak choi, Chinese cabbage

noun
pickling of unopened rape blossoms
Other readings:
花菜漬【はななづけ】

noun
cauliflower
Other readings:
花椰菜【はなやさい】

noun
sea kale (Crambe maritima)(usually kana)
Other readings:
ハマナ

noun
pale cabbage (Brassica tournefortii), Asian mustard(usually kana)
Other readings:
ハリゲナタネ

noun
mizuna (Brassica rapa var. nipposinica)
See also:水菜

noun
hijiki (dark edible seaweed usu. sold in dried black strips; Hizikia fusiformis)(usually kana)
Other readings:
ひじき《羊栖菜》
ヒジキ

noun
hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)
Other readings:
ひの菜【ひのな】
緋の菜【ひのな】
ヒノナ

noun
side dish (e.g. vegetables, beans, pickles)

noun
cat's-ear (Hypochoeris radicata), false dandelion
Other readings:
ブタナ

noun
1.
funori, glue plant, marine alga of the genus Gloiopeltis
2.
funori, glue used as sizing for textiles
Other readings:
鹿角菜【ふのり】
海蘿【ふのり】
フノリ

noun
1.
winter vegetables, winter greens
2.
tang cai

noun
dried leaves (esp. of daikon and turnip)
See also:干葉
Other readings:
乾し菜【ほしな】
干し菜【ほしな】
乾菜【ほしな】

noun
hoshina soup
Other readings:
乾菜汁【ほしなじる】

noun
bath of dried leaves (esp. daikon and turnip)(obscure)

noun
mizukakena (Brassica rapa variety)

noun
1.
mizuna (Brassica rapa var. nipposinica), potherb mustard(usually kana)
2.
Elatostema umbellatum var. majus (variety of plant related to the nettles)(usually kana)
See also:蟒草
Other readings:
みずな《みず菜》
ミズナ

noun
Brassica campestris var. laciniifolia (variety of wild mustard)(usually kana)
Other readings:
みぶな《みぶ菜》
ミブナ

noun
Salsola komarovii (species of saltwort)(usually kana)
See also:陸鹿尾菜
Other readings:
ミルナ

noun
Chinese violet cress (Orychophragmus violaceus)(usually kana)
Other readings:
ムラサキハナナ

noun
vegetable scraps
Other readings:
野菜屑【やさいくず】

noun
crisper (e.g. in refrigerator), vegetable drawer, produce compartment
See also:野菜室

noun
vegetable plant, vegetable factory, closed growing system for year-round production of vegetables
See also:植物工場

noun
crisper (e.g. in refrigerator), vegetable drawer, produce compartment

noun
field of vegetables, market garden, truck garden, vegetable garden, kitchen garden

noun
leaf vegetable, green vegetable, edible herb

noun
swamp morning glory (Ipomoea aquatica), water spinach, river spinach, kangkong, Chinese spinach, Chinese Watercress, Chinese convolvulus, swamp cabbage(usually kana)
Other readings:
ようさい《甕菜》
ヨウサイ

noun
Aster yomena (Asiatic species of aster)(usually kana)
Other readings:
ヨメナ

noun
hot-and-sour cabbage(food term)
Other readings:
辣白菜【ラーバイサイ】
辣白菜【ラーバイツァイ】

noun
Buddha's delight (vegetarian dish)(food term)
Other readings:
羅漢菜【らかんさい】
羅漢齋【らかんさい】

noun
cold vegetable hors d'oeuvres in Chinese cuisine(food term)

noun
wasabi greens, wasabi leaves(food term)
Other readings:
ワサビ菜【ワサビな】
山葵菜【わさびな】

noun
baby Chinese cabbage, wawasai cabbage, variety of small Chinese cabbage
See also:白菜
Other readings:
わわ菜【わわさい】
娃娃菜【わわさい】
娃娃菜【ワワサイ】