Your search matched 162 words.
Search Terms: *揚*

Dictionary results(showing 26-125 of 162 results)


noun
1.
raised leg, lifting a leg
2.
upturn (in the market)(only relevant for 上げ足 and 上足)
See also:下げ足 (antonym)
3.
sitting cross-legged(archaism)
Other readings:
挙げ足【あげあし】
上げ足【あげあし】
揚足【あげあし】
挙足【あげあし】
上足【あげあし】

あし
ageashitori
noun, no-adjective
faultfinding, carping, quibbling, cavilling, caviling
Other readings:
あげ足取り【あげあしとり】
あげ足とり【あげあしとり】
挙げ足取り【あげあしとり】
揚足取り【あげあしとり】

あし
ageashiwotoru
expression, Godan-ru verb
to jump on someone's (verbal) mistake, to trip someone up, to find fault with something someone says
Other readings:
揚げ足をとる【あげあしをとる】
挙げ足を取る【あげあしをとる】
挙げ足をとる【あげあしをとる】

noun
movable floor boards, trap door
Other readings:
上げ板【あげいた】
揚げ板【あげいた】
揚板【あげいた】

noun
scraps of food, batter, etc. remaining in deep-frying oil
See also:天かす
Other readings:
揚げかす【あげかす】
揚げ滓【あげかす】

expression, adverb, noun
finally, in the end, on top of all that(usu. as ~に)
Other readings:
挙げ句の果て【あげくのはて】
挙句の果て【あげくのはて】
揚げ句の果て【あげくのはて】
揚句の果て【あげくのはて】

noun
fried potato (incl. French fries, chips, croquettes, etc.)

noun
1.
false bottom, fake bottom, raised bottom, platform (shoes), kick (of a bottle)
2.
exaggeration, overstatement
Other readings:
上げ底【あげそこ】
揚げ底【あげぞこ】
揚げ底【あげそこ】
上底【あげぞこ】
上底【あげそこ】
揚底【あげぞこ】
揚底【あげそこ】

noun
fee paid for the services of a geisha or prostitute
Other readings:
揚げ代【あげだい】

noun
lightly deep-fried (food, esp. tofu)(food term)
Other readings:
揚出し【あげだし】

どう
agedashidoufu
noun
lightly deep-fried tofu(food term)
Other readings:
揚出し豆腐【あげだしどうふ】

noun
bits of fried batter left after cooking tempura

noun
excess of withdrawals over deposits(abbreviation)(from 引き揚げ超過)

noun
push-up door, roll-up shutter
Other readings:
揚戸【あげど】

noun
last death anniversary for which there is a memorial service held (usu. the 32nd or 49th)(Buddhist term)
See also:弔い上げ

noun
raised seedbed
Other readings:
上げ床【あげどこ】
揚床【あげどこ】
上床【あげどこ】

noun
deep fryer, pot used for frying
Other readings:
揚鍋【あげなべ】[1]
Notes:
  1. irregular okurigana usage

noun
1.
fry-simmering, cooking by first briefly deep-frying, then simmering in broth(food term)
2.
fry-simmered food, fried food in broth(food term)
Other readings:
揚煮【あげに】

noun
swallowtail butterfly (esp. the citrus swallowtail butterfly, Papilio xuthus)(usually kana, abbreviation)
See also:揚羽蝶
Other readings:
アゲハ

noun
swallowtail butterfly (esp. the citrus swallowtail butterfly, Papilio xuthus)(usually kana)
Other readings:
あげはちょう《鳳蝶》
アゲハチョウ

noun
1.
artificially flooded salt farm above the high-tide mark
See also:入り浜
2.
captured pieces (in the game of go), captured stones
See also:上げ石
Other readings:
揚浜【あげはま】

noun
mock swallowtail butterfly moth (Epicopeia hainesii)(usually kana)
Other readings:
あげはもどき《擬鳳蝶》
あげはもどき《揚羽擬》
アゲハモドキ

noun
deep-fried bread (usu. topped in sugar)(food term)

noun
soaring skylark, high-flying skylark
Other readings:
揚げ雲雀【あげひばり】
揚げひばり【あげひばり】
揚げヒバリ【あげヒバリ】
上げ雲雀【あげひばり】[1]
Notes:
  1. word containing irregular kanji usage

noun
deep-fried wheat gluten(food term)
Other readings:
揚げふ【あげふ】
揚げ麸【あげふ】

noun
1.
old-fashioned boys' hairstyle
2.
Meiji period women's hairstyle
3.
type of dance in kabuki(only relevant for 揚げ巻 and 揚巻)
4.
knots in colour of four cardinal points hanging from the roof above the ring (color)(sumo term)(only relevant for 揚げ巻 and 揚巻)
5.
constricted tagelus (Sinonovacula constricta), Chinese razor clam(abbreviation)
See also:揚巻貝
Other readings:
揚巻【あげまき】
総角【あげまき】

noun
constricted tagelus (Sinonovacula constricta), Chinese razor clam(usually kana)
Other readings:
アゲマキガイ

noun
entrance curtain (in noh)
Other readings:
揚げ幕【あげまく】

noun
high-class Edo-period pleasure house (where outside prostitutes were hired to entertained guests)
Other readings:
揚げ屋【あげや】

taru-adjective, to-adverb
triumphant, exultant, in high and proud spirits(yojijukugo)
See also:揚々
Other readings:
意気揚揚【いきようよう】

noun
fried food wrapped in nori
See also:磯辺
Other readings:
磯辺揚【いそべあげ】[1]
Notes:
  1. irregular okurigana usage

noun
fried tofu (aburaage) used for inarizushi
Other readings:
稲荷揚【いなりあげ】

Ichidan verb, transitive verb
to lavish money on

Ichidan verb, transitive verb
to lavish money on

uchiagaru
Godan-ru verb, intransitive verb
1.
to be launched (e.g. rocket), to lift off
2.
to be washed up (on the shore)
Other readings:
打ちあがる【うちあがる】
打上がる【うちあがる】
打ち揚がる【うちあがる】
打ち上る【うちあがる】

noun
inner pleat, the raising of fabric up in the middle to marry bottom edges of yukata and kimono

expression, Ichidan verb
to hoist one's sail when the wind is fair, to get one's time to shine(idiom )

noun
aburaage, thin deep-fried slices of tofu(polite language)
Other readings:
御揚げ【おあげ】

na-adjective, noun
1.
large-hearted, generous, liberal, open-handed, magnanimous, easygoing
2.
placid, composed, cool, collected
Other readings:
鷹揚【おおよう】
鷹揚【ようよう】
大様【おおよう】

na-adjective
largeheartedness, liberality, catholicity, generousness, generosity, magnanimity

noun
1.
mixed vegetable and seafood tempura(only relevant for かき揚げ and 掻き揚げ and 掻揚げ and 掻揚)
2.
something pulled upwards
3.
small castle with a simple earthen-walled moat(abbreviation)(only relevant for かき揚げ and 掻き揚げ and 搔き揚げ)
4.
turning up a lamp wick
Other readings:
掻き揚げ【かきあげ】
掻揚げ【かきあげ】
掻き上げ【かきあげ】
掻揚【かきあげ】[1]
掻上【かきあげ】[1]
掻上げ【かきあげ】
搔き揚げ【かきあげ】[2]
Notes:
  1. irregular okurigana usage
  2. word containing out-dated kanji

じろ
kakiagejiro
noun
small castle with a simple earthen-walled moat(obscure, archaism)
Other readings:
掻き揚げ城【かきあげじろ】
搔き揚げ城【かきあげじろ】[1]
Notes:
  1. word containing out-dated kanji

noun, auxillary suru verb
tuck at the shoulder (of a child's clothes), shoulder tuck
Other readings:
肩揚げ【かたあげ】
肩あげ【かたあげ】
肩揚【かたあげ】

かた
kataagemotoreru
expression, Ichidan verb
to come of age
Other readings:
肩揚も取れる【かたあげもとれる】

かた
kataagewoorosu
expression, Godan-su verb
1.
to come of age (for a girl)(obscure)
See also:肩揚げ
2.
to lengthen the sleeves of a kimono(obscure)

noun
straight-from-the-pot udon, udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce(food term)
See also:うどん
Other readings:
釜揚げ饂飩【かまあげうどん】

noun
Chinese peacock (species of swallowtail butterfly, Papilio bianor)(usually kana)
Other readings:
カラスアゲハ

えん
kienwoageru
expression, Ichidan verb
to speak energetically, to talk big, to argue heatedly
Other readings:
気炎をあげる【きえんをあげる】
気炎を揚げる【きえんをあげる】

noun
kushiage, deep-fried skewered meat and vegetables(food term)
See also:串カツ
Other readings:
串揚【くしあげ】

noun
spangle (species of black swallowtail butterfly, Papilio protenor)(usually kana)
Other readings:
くろあげは《黒揚羽蝶》
くろあげは《黒鳳蝶》
クロアゲハ

noun
reflation, stimulating the economy by increasing the money supply or by reducing taxes

げいしゃ
geishawoageru
expression, Ichidan verb
to call in a geisha
Other readings:
芸者を揚げる【げいしゃをあげる】

noun, auxillary suru verb
extolling, exalting

noun
1.
unloading a barge
2.
small pieces of fried tofu
3.
palanquin that carried guests to and from the red light district
Other readings:
小揚【こあげ】

noun
enhancing national prestige, expanding national influence(yojijukugo)

noun
tuck at the waist
Other readings:
腰揚げ【こしあげ】

noun
mixed fried vegetables
Other readings:
五色揚【ごしきあげ】

noun, auxillary suru verb
gathering up the ashes of the deceased

noun, auxillary suru verb
declaration, proclamation, mention
See also:揚言
Other readings:
言揚げ【ことあげ】

noun
satsuma-age, deep-fried ball of fish paste(food term)
Other readings:
薩摩揚げ【さつまあげ】

noun, auxillary suru verb
1.
buying up plots of land by force to resell at a large profit, land sharking
2.
raising the ground level (with fill)
Other readings:
地揚げ【じあげ】

noun
Chinese windmill (species of red-bodied swallowtail butterfly, Atrophaneura alcinous)(usually kana)
Other readings:
じゃこうあげは《麝香鳳蝶》
ジャコウアゲハ

noun, auxillary suru verb
sublation (philosophy)

noun, auxillary suru verb
praise, admiration, exalting, extolling
Other readings:
賞揚【しょうよう】

noun
deep-frying without breading or batter, food deep-fried without breading or batter(food term)
Other readings:
素揚【すあげ】

noun, auxillary suru verb
enhancement (e.g. of national prestige), raising, heightening, promotion

noun
hiring a number of geisha for an entertainment

taguriageru
Ichidan verb, transitive verb
to haul up, to pull up (with both hands), to reel in
Other readings:
たぐり上げる【たぐりあげる】
手繰り揚げる【たぐりあげる】

noun, auxillary suru verb
kite flying
Other readings:
たこ揚げ【たこあげ】
凧あげ【たこあげ】
凧上げ【たこあげ】
たこ上げ【たこあげ】

noun
dish of fish or meat flavoured with soy sauce, mirin, etc., coated with starch and then deep-fried(food term)
Other readings:
竜田揚【たつたあげ】
立田揚げ【たつたあげ】[1]
立田揚【たつたあげ】[1]
Notes:
  1. word containing irregular kanji usage

noun
deep-fried chicken(food term)
Other readings:
鶏から揚げ【とりからあげ】
鶏唐揚【とりからあげ】
鳥唐揚げ【とりからあげ】
鳥から揚げ【とりからあげ】
とり唐揚げ【とりからあげ】

とんびあぶら
tonbiniaburaagewosarawareru
expression, Ichidan verb
to be robbed of one's due, to have one's fried tofu snatched by a black kite
See also:
Other readings:
鳶に油揚げをさらわれる【とびにあぶらあげをさらわれる】
鳶に油揚げを攫われる【とんびにあぶらあげをさらわれる】
鳶に油揚げを攫われる【とびにあぶらあげをさらわれる】
鳶に油揚を攫われる【とんびにあぶらあげをさらわれる】
鳶に油揚を攫われる【とびにあぶらあげをさらわれる】

noun
Great Mormon (species of swallowtail butterfly, Papilio memnon)
Other readings:
長崎揚羽蝶【ながさきあげは】
ナガサキアゲハ

noun
deep-fried bean curd, undercooked

noun
citrus swallowtail (species of butterfly, Papilio xuthus)(usually kana)
Other readings:
ナミアゲハ

nawoageru
expression, Ichidan verb
to gain fame, to make one's name
Other readings:
名をあげる【なをあげる】
名を上げる【なをあげる】
名を揚げる【なをあげる】

はた
hatawoageru
expression, Ichidan verb
1.
to raise (hoist) a flag
2.
to raise an army
3.
to start a new business
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