Search Terms: *汁*
Dictionary results(showing 1-25 of 117 results)
noun, noun (suffix)
1.
juice, sap
2.
soup, broth
noun
3.
(dipping) sauce(only relevant for つゆ)
Other readings:
液【しる】
、液【つゆ】
noun
1.
dashi (Japanese soup stock made from fish and kelp)(usually kana)
2.
pretext, excuse, pretense (pretence), dupe, front man(only relevant for 出し)
Other readings:
だし《出汁》
、ダシ
noun
•
mixture of lime and fermented indigo leaves after the indigo dye has precipitated from the leaves (byproduct in the process of creating indigo dye)
Other readings:
藍澱【あいしる】
noun
•
soup made with red miso paste, red miso soup(food term)
Other readings:
赤出汁【あかだし】
、赤出し【あかだし】
noun
1.
lye(usually kana)
2.
harsh taste, bitter taste, alkaline taste, astringency(usually kana)
3.
scum (on a soup, broth etc.)(usually kana)
4.
(excessive) self-assertiveness, strong individuality, strong idiosyncrasy(usually kana)(also written incorrectly as 悪)
See also:あくが強い
Other readings:
アク
Notes:
- gikun (meaning as reading) or jukujikun (special kanji reading)
noun
•
scouring, washing vegetables in lye
Other readings:
あく洗い【あくあらい】
、灰洗い【あくあらい】[1]
Notes:
- word containing irregular kanji usage
expression, adjective
1.
having a strong alkaline taste, harsh to the taste
See also:あくの強い
2.
excessively strong-willed, fiercely individualistic, strongly idiosyncratic
See also:あくの強い (あくのつよい)
Other readings:
あくが強い【あくがつよい】
、灰汁が強い【あくがつよい】
noun, auxillary suru verb
•
removal of astringent taste (e.g. by cooking)
Other readings:
あく抜き【あくぬき】
noun, auxillary suru verb
•
(state of) having got rid of something (e.g. bad taste)
Other readings:
灰汁抜け【あくぬけ】
adjective
1.
harsh tasting, strongly alkaline tasting
See also:あくが強い
2.
excessively strong-willed, fiercely individualistic, strongly idiosyncratic
See also:アクが強い (アクがつよい)
Other readings:
あくの強い【あくのつよい】
、灰汁の強い【あくのつよい】
expression, Godan-ru verb
•
to remove the scum (from a broth or liquid), to skim (a liquid)
See also:あく
Other readings:
灰汁を取る【あくをとる】
expression
•
only a fool with no manners asks for another helping more than once, only fools are gluttons(idiom )
expression, Godan-u verb
•
to be onto a good thing, to make money without working, to line one's pockets(idiom )
noun
•
soup made from boiling leftover fish scraps, fishhead soup(food term)
Other readings:
粗汁【あらじる】
noun
•
fish sauce made of salted and fermented sardines, mackerel, or squid, a specialty of the Noto Peninsula of Ishikawa Prefecture
Other readings:
魚汁【いしり】
、魚汁【よしる】
、魚汁【よしり】
noun
•
seafood soup, soup made from fish, seaweed, etc. according to local availability