Search Terms: *塩*
Dictionary results(showing 1-25 of 294 results)
noun
1.
salt (i.e. sodium chloride), common salt, table salt(esp. しお)
2.
salt (e.g. sodium chloride, calcium sulfate, etc.)(chemistry term)(esp. えん)
3.
hardship, toil, trouble(only relevant for しお)
4.
saltiness(food term)(only relevant for しお)
Other readings:
塩【えん】
adjective
•
salty (taste), briny
Other readings:
鹹い【しおからい】
、鹹い【からい】
noun
1.
seasoning, flavour, flavor, taste(esp. 塩梅)
2.
condition, state, situation(esp. 塩梅)
3.
(state of) health, physical condition(esp. 塩梅)
noun, auxillary suru verb
4.
arrangement, assignment, adjustment, handling, dealing with(esp. 按排, 按配, 案配, 安排)
Other readings:
按排【あんばい】
、按配【あんばい】
、案配【あんばい】
、安排【あんばい】[1]
Notes:
- word containing out-dated kanji
noun, no-adjective
•
salty taste, saltiness
Other readings:
塩味【えんみ】
、塩味【しおみ】
Common word
noun
•
vinyl chloride, chloroethylene(chemistry term)
Other readings:
塩化ビニル【えんかビニル】
noun, auxillary suru verb
1.
pickling in salt
noun, no-adjective
2.
leaving unchanged, leaving unused
Other readings:
塩漬【しおづけ】
noun, auxillary suru verb
1.
grilling (fish) with salt, broiling with salt
2.
boiling seawater to get salt
Other readings:
塩焼【しおやき】
noun
•
shiokara, paste made from salted fermented seafood (squid, fish entrails, etc.)
Other readings:
塩から【しおから】