Search Terms: *餡
Dictionary results(showing 11 results)
noun
1.
2.
3.
filling (of a dumpling, etc.)(usually kana, food term)
4.
noun
•
sweet brownish-green paste made from green peas(food term)
Other readings:
鶯餡【うぐいすあん】
、ウグイス餡【ウグイスあん】
noun
•
sweet adzuki bean paste made of a mixture of mashed and whole beans
Other readings:
小倉餡【おぐらあん】
noun
•
Other readings:
こしあん《漉し餡》
、こしあん《漉餡》[1]
Notes:
- irregular okurigana usage
noun
•
slightly crushed sweetened red-bean paste
Other readings:
つぶし餡【つぶしあん】
noun
•
tortoiseshell sauce, thickened sauce of dashi, soy, mirin, etc.(food term)
Other readings:
鼈甲餡【べっこうあん】
、べっ甲餡【べっこうあん】
、鼈甲あん【べっこうあん】