Search Terms: *飴
Dictionary results(showing 20 results)
noun
1.
(hard) candy, toffee(food term)
2.
rice-sugar, sugar made from the starch of rice, potatoes, etc.(food term)
3.
noun
•
candy-coated strawberry on a stick
Other readings:
苺飴【いちごあめ】
、イチゴ飴【イチゴあめ】
noun
•
reduced sugar syrup
Other readings:
還元水あめ【かんげんみずあめ】
、還元みずあめ【かんげんみずあめ】
noun
•
type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)
noun
•
powdered mizuame, corn syrup solids, powdered corn syrup
See also:水あめ
Other readings:
粉あめ【こなあめ】
noun
•
chilled syrup, soft drink of malt syrup mixed with boiling water, ginger juice, grated ginger, sometimes sprinkled with cinnamon (used as a refreshing summer drink, similar to ginger ale)(usually kana, food term)
See also:飴湯
noun
•
hard candy, candy suckers molded on a griddle, tortoise-shell candy
See also:鼈甲色
Other readings:
鼈甲飴【べっこうあめ】
noun
•
candy stick, stick candy, candy on a stick (e.g. lollipop), cylindrical candy
noun
•
mizuame, glucose syrup, starch syrup, corn syrup
Other readings:
水あめ【みずあめ】