Your search matched 58 words.
Search Terms: 蒸*
Dictionary results(showing 26-58 of 58 results)
noun
•
distillery
Other readings:
蒸留所【じょうりゅうしょ】
、蒸溜所【じょうりゅうじょ】
、蒸溜所【じょうりゅうしょ】
noun
1.
bamboo steamer, steaming basket, wooden frame holder with reed base used to steam food over a pot(usually kana)(井籠 (rarely 井篭) refers to a square basket)
2.
soba served on a small wickerwork tray, wickerwork tray (for serving soba)(usually kana)
Other readings:
せいろ《蒸篭》
、せいろ《井籠》[1]
、せいろ《井篭》[1]
、せいろう《蒸籠》
、せいろう《蒸篭》
、せいろう《井籠》[1]
、せいろう《井篭》[1]
Notes:
- word containing irregular kanji usage
noun
•
steaming (of food) using a bamboo steamer(food term)
Other readings:
蒸籠蒸し【せいろむし】
noun
•
steamed confection (e.g. manjū, uirō, steamed yōkan), steamed cake
Other readings:
蒸菓子【むしがし】
noun
1.
simmering after steaming(food term)
2.
simmering (in a small amount of broth), smothering, estouffade(food term)
Other readings:
蒸煮【むしに】
noun
1.
steamed rice (esp. cold rice reheated by steaming it)
2.
mochi rice with red beans steamed in a steaming basket, rice with red beans (eaten on celebratory occasions)
See also:こわめし
Other readings:
蒸飯【むしめし】
noun
•
baking foods in a covered pan, foods baked in a covered pan
Other readings:
蒸焼き【むしやき】
、蒸し焼【むしやき】
、蒸焼【むしやき】