Definition of 醤蝦 (あみ)
醤蝦
あみ
ami
noun
•
opossum shrimp (Mysida spp.), mysid(usually kana)
Other readings:
あみ《糠蝦》
、アミ
Related Kanji
| 醤 | a kind of miso |
| 蝦 | shrimp, prawn, lobster |
| 糠 | rice bran |
| 醤 | a kind of miso |
| 蝦 | shrimp, prawn, lobster |
| 糠 | rice bran |
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