Definition of 粕漬け (かすづけ)
かすづ
粕漬け
かすづけ
kasuzuke
noun
•
(fish or vegetables) pickled in sake lees
Other readings:
糟漬【かすづけ】
Related Kanji
| 粕 | scrap, waste |
| 漬 | pickling, soak, moisten, steep |
| 糟 | dregs, sediment, grounds |