Definition of しゃくし菜 (しゃくしな)
な
しゃくし菜
しゃくしな
shakushina
noun
•
bok choy (Brassica rapa subsp. chinensis), pak choi, Chinese cabbage
See also:チンゲンサイ
Other readings:
杓子菜【しゃくしな】
、シャクシナ
Related Kanji
| 菜 | vegetable, side dish, greens |
| 杓 | ladle, scoop |
| 子 | child, sign of the rat, 11PM-1AM, first sign of Chinese zodiac |