Definition of 醸造調味料 (じょうぞうちょうみりょう)
じょうぞうちょうみりょう
醸造調味料
じょうぞうちょうみりょう
jouzouchoumiryou
noun
•
fermented seasoning (e.g. mirin, cooking sake, miso)
Related Kanji
醸 | brew, cause |
造 | create, make, structure, physique |
調 | tune, tone, meter, key (music), writing style, prepare, exorcise, investigate, harmonize, mediate |
味 | flavor, taste |
料 | fee, materials |