Search Terms: *肴
Dictionary results(showing 15 results)
noun
•
small fish, fry
Other readings:
小魚【いさな】[2]
、小肴【こざかな】
、細小魚【こざかな】[1]
、細小魚【いさな】[1][2]
Notes:
- word containing out-dated kanji
- out-dated or obsolete kana usage
noun
1.
appetizer or snack served with drinks
2.
performance to liven up a bar, conversation to liven up a party(only relevant for 肴)
Other readings:
酒菜【さかな】
noun
•
accompaniment to a drink served at celebrations (such as New Year)
See also:酒の肴
Other readings:
祝肴【いわいざかな】
expression, noun
•
appetizer or snack served with drinks, accompaniment to an (alcoholic) drink
Other readings:
酒のさかな【さけのさかな】
noun
•
side dish served in order to encourage the consumption of alcohol (kaiseki cuisine)
See also:懐石料理
noun
•
food and (alcoholic) drinks, food eaten with an alcoholic drink, accompaniment to a drink
Other readings:
酒肴【さけさかな】
noun
•
cheap wines and unpalatable dishes (a modest (self-deprecating) way of offering a meal to a guest)(yojijukugo)
noun
•
raw fish, uncooked fish, fresh fish
Other readings:
生魚【なまうお】
、生肴【なまざかな】