Kanji details for 焼
焼
Common kanji
bake, burning
KUN:
- や.くya.ku
- や.きya.ki
- や.き-ya.ki-
- -や.き-ya.ki
- や.けるya.keru
ON:
- ショウshou
Nanori:
- やいyai
- やきyaki
Example words(showing 1-10 of 314 results)
Godan-ku verb, transitive verb
1.
to burn
2.
to roast, to broil, to grill, to bake, to toast, to barbecue
3.
to heat, to heat up
4.
to make (charcoal, pottery, bricks, etc.), to bake, to fire, to burn
5.
to tan (i.e. suntan), to burn
See also:灼く (やく)
6.
to print (a photo), to burn (an optical disc)
7.
to be jealous of, to be envious of, to envy
See also:妬く (やく)
Other readings:
燬く【やく】[1]
、焚く【やく】[1]
Notes:
- word containing out-dated kanji
Ichidan verb, intransitive verb
1.
to burn, to be roasted, to be heated, to be sunburnt, to fade (in the sun), to glow red (i.e. of the sky at sunset)(only relevant for 焼ける)
2.
to be jealous, to be envious
Other readings:
灼ける【やける】
、妬ける【やける】
noun, auxillary suru verb
1.
sunburn, suntan, tan
2.
becoming discolored from the sun (e.g. paper), yellowing
Other readings:
日やけ【ひやけ】
、陽焼け【ひやけ】
、日焼【ひやけ】[1]
Notes:
- irregular okurigana usage
noun
•
evening glow, red sunset, afterglow (of sunset)
Other readings:
夕焼【ゆうやけ】[1]
Notes:
- irregular okurigana usage
noun
•
ruins of a fire, fire-devastated area
Other readings:
焼跡【やけあと】[1]
Notes:
- irregular okurigana usage
noun
1.
yakiniku, Japanese dish of grilled meat similar to Korean barbecue(food term)
2.
roasted meat, grill(food term)
Other readings:
焼き肉【やきにく】
noun
1.
yakitori, chicken pieces (or sometimes beef or pork offal) grilled on a skewer
2.
grilled and skewered bird (esp. sparrow)(obsolete)
3.
failing to win a single hand during a half-game(mahjong term)
Other readings:
焼鳥【やきとり】