Definition of 餡かけ (あんかけ)
あん
餡かけ
あんかけ
ankake
noun
•
food covered in a thick starchy sauce (usu. made of kudzu or katakuriko flour)(usually kana, food term)
See also:餡
Other readings:
あんかけ《餡掛け》
Related Kanji
餡 | bean jam |
掛 | hang, suspend, depend, arrive at, tax, pour |