Definition of 酒蒸し (さかむし)
さかむ
酒蒸し
さかむし
sakamushi
noun
•
seafood seasoned with salt and sake then steamed
Other readings:
酒蒸【さかむし】
Related Kanji
| 酒 | sake, alcohol |
| 蒸 | steam, heat, sultry, foment, get musty |