Definition of 赤米 (あかごめ)
あかごめ
赤米
あかごめ
akagome
noun
1.
rice that has browned (due to age)
2.
variety of low-quality foreign rice
3.
red rice (ancient variety of rice), red-kerneled rice
Other readings:
赤米【あかまい】
Related Kanji
| 赤 | red |
| 米 | rice, USA, metre |