Definition of 特定保健用食品 (とくていほけんようしょくひん)

とくていほけんようしょくひん

特定保健用食品

とくていほけんようしょくひん

tokuteihoken-youshokuhin

noun
food for specified health uses (e.g. cholesterol reduction), FOSHU, designated health food
See also:特保
Related Kanji
special
determine, fix, establish, decide
protect, guarantee, keep, preserve, sustain, support
healthy, health, strength, persistence
utilize, business, service, use, employ
eat, food
goods, refinement, dignity, article, counter for meal courses