Definition of 涮羊肉 (シャンヤンロー)
涮羊肉
シャンヤンロー
shan-yanroo
noun
•
instant-boiled mutton
Other readings:
シャン羊肉【シャンヤンロー】
Related Kanji
| 涮 | rinse, cook or boil in juice |
| 羊 | sheep |
| 肉 | meat |
| 涮 | rinse, cook or boil in juice |
| 羊 | sheep |
| 肉 | meat |
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