Definition of 水炊き (みずたき)
みずた
水炊き
みずたき
mizutaki
noun
•
food (esp. chicken and vegetables) boiled in plain water (or sometimes dashi, etc.) and served with dipping sauce (esp. ponzu)(food term)
Other readings:
水炊き【みずだき】
、水たき【みずたき】
、水炊【みずたき】[1]
、水炊【みずだき】[1]
Notes:
- irregular okurigana usage
Related Kanji
| 水 | water |
| 炊 | cook, boil |