Definition of 回鍋肉 (ホイコーロー)
回鍋肉
ホイコーロー
hoikooroo
noun
•
twice cooked pork (Szechuan dish)
Related Kanji
| 回 | -times, round, game, revolve, counter for occurrences |
| 鍋 | pot, pan, kettle |
| 肉 | meat |
| 回 | -times, round, game, revolve, counter for occurrences |
| 鍋 | pot, pan, kettle |
| 肉 | meat |
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