Definition of 人工肉 (じんこうにく)
じんこうにく
人工肉
じんこうにく
jinkouniku
noun
1.
meat analogue, meat substitute
2.
cultured meat, lab-grown meat
Related Kanji
| 人 | person |
| 工 | craft, construction, katakana e radical (no. 48) |
| 肉 | meat |
| 人 | person |
| 工 | craft, construction, katakana e radical (no. 48) |
| 肉 | meat |
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