Definition of にぎり寿司 (にぎりずし)
ずし
にぎり寿司
にぎりずし
nigirizushi
Common word
noun
•
nigirizushi, hand-formed sushi with a topping of seafood, etc.(food term)
Other readings:
握り寿司【にぎりずし】
、にぎり鮨【にぎりずし】
、握りずし【にぎりずし】
、握り鮨【にぎりずし】
、握鮨【にぎりずし】[1]
、握寿司【にぎりずし】[1]
Notes:
- irregular okurigana usage
Related Kanji
| 寿 | longevity, congratulations, one's natural life |
| 司 | director, official, govt office, rule, administer |
| 握 | grip, hold, mould sushi, bribe |
| 鮨 | sushi, seasoned rice |