Definition of こま切れ肉 (こまぎれにく)

にく

こま切れ肉

こまぎれにく

komagireniku

noun
pieces of meat (often sold in a pack), shaved meat
Other readings:
細切れ肉【こまぎれにく】
こまぎれ肉【こまぎれにく】
小間切れ肉【こまぎれにく】
Related Kanji
cut, cutoff, be sharp
meat
dainty, get thin, taper, slender, narrow, detailed, precise
little, small
interval, space