Definition of 焼き鳥 (やきとり)
やとり
焼き鳥
やきとり
yakitori
Common word
noun
1.
yakitori, chicken pieces (or sometimes beef or pork offal) grilled on a skewer
2.
grilled and skewered bird (esp. sparrow)(obsolete)
3.
failing to win a single hand during a half-game(mahjong term)
Other readings:
焼鳥【やきとり】
Related Kanji
| 焼 | bake, burning |
| 鳥 | bird, chicken |