Definition of 正肉 (しょうにく)
しょうにく
正肉
しょうにく
shouniku
noun
•
meat (esp. chicken) without bones, skin or excess fat
Related Kanji
| 正 | correct, justice, righteous, 10**40 |
| 肉 | meat |
| 正 | correct, justice, righteous, 10**40 |
| 肉 | meat |
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