Definition of 鶏肉 (とりにく)

とりにく

鶏肉

とりにく

toriniku

noun
1.
chicken meat
2.
fowl, poultry, bird meat(only relevant for 鳥肉 and とり肉)
Other readings:
鶏肉【けいにく】
鳥肉【とりにく】
鳥肉【ちょうにく】
とり肉【とりにく】
Related Kanji
chicken
meat
bird, chicken
Example sentences(showing 9 results)

This chicken is fried well

かのじょ
彼女
わた
私の
この
好み
とりにく
鳥肉
りょうり
料理
She cooks chicken the way I like

かのじょ
彼女
とりにく
鶏肉
She bought chicken

Mother carved us the chicken

わた
ぶたにく
豚肉
とりにく
鶏肉
As for me, I like chicken better than pork

I'd like three pounds of chicken

Which do you like better, chicken or fish

なべ
ぶら
ごま油
ちゅうび
中火
ねっ
熱し
とりにく
鶏肉
いた
炒め
いろ
ちゅうか
中華
はくさい
白菜
Heat sesame oil in the pan on a medium flame, add the chicken meat, the garlic and fry, when the colour changes pour in the Chinese soup, add the Chinese cabbage and boil

He ate chicken, along with salad and rolls